The gas used to early ripening green fruits artificially

Description

Ethylene used in the early ripening of fruits. Ethylene is used in abundance in chemical industries. Its global production in 2007 was more than 109 million tonnes which is more than any other organic compound. Ethylene is also an important natural plant hormone that is used in the early ripening of fruits. Hydration of ethylene gives ethyl alcohol.

The use of chemicals is now being practiced in addition to farming, in cooking and tasting raw fruits ahead of time. People can taste the taste by purchasing fruit daily from the market without knowing, but they do not know how many chemicals are being used to cook it and make it succulent and what harm it can cause to them.

The ripening technique of fruit ripening has been considered the most modern and harmless - by the flow of ethylene gas. Which is currently used by only one of two big fruit traders. In this technique, fruits are stored by making a small chamber with cold storage. And ethylene is released into them. This results in ripening of fruits. Due to this, harmful chemicals are not available in fruits and quality is also better.

Ethylene used in the early ripening of fruits. Ethylene is used in abundance in chemical industries. Its global production in 2007 was more than 109 million tonnes which is more than any other organic compound. Ethylene is also an important natural plant hormone that is used in the early ripening of fruits. Hydration of ethylene gives ethyl alcohol.

The use of chemicals is now being practiced in addition to farming, in cooking and tasting raw fruits ahead of time. People can taste the taste by purchasing fruit daily from the market without knowing, but they do not know how many chemicals are being used to cook it and make it succulent and what harm it can cause to them.

The ripening technique of fruit ripening has been considered the most modern and harmless - by the flow of ethylene gas. Which is currently used by only one of two big fruit traders. In this technique, fruits are stored by making a small chamber with cold storage. And ethylene is released into them. This results in ripening of fruits. Due to this, harmful chemicals are not available in fruits and quality is also better.

Ethylene used in the early ripening of fruits. Ethylene is used in abundance in chemical industries. Its global production in 2007 was more than 109 million tonnes which is more than any other organic compound. Ethylene is also an important natural plant hormone that is used in the early ripening of fruits. Hydration of ethylene gives ethyl alcohol.

The use of chemicals is now being practiced in addition to farming, in cooking and tasting raw fruits ahead of time. People can taste the taste by purchasing fruit daily from the market without knowing, but they do not know how many chemicals are being used to cook it and make it succulent and what harm it can cause to them.

The ripening technique of fruit ripening has been considered the most modern and harmless - by the flow of ethylene gas. Which is currently used by only one of two big fruit traders. In this technique, fruits are stored by making a small chamber with cold storage. And ethylene is released into them. This results in ripening of fruits. Due to this, harmful chemicals are not available in fruits and quality is also better.

Ethylene used in the early ripening of fruits. Ethylene is used in abundance in chemical industries. Its global production in 2007 was more than 109 million tonnes which is more than any other organic compound. Ethylene is also an important natural plant hormone that is used in the early ripening of fruits. Hydration of ethylene gives ethyl alcohol.

The use of chemicals is now being practiced in addition to farming, in cooking and tasting raw fruits ahead of time. People can taste the taste by purchasing fruit daily from the market without knowing, but they do not know how many chemicals are being used to cook it and make it succulent and what harm it can cause to them.

The ripening technique of fruit ripening has been considered the most modern and harmless - by the flow of ethylene gas. Which is currently used by only one of two big fruit traders. In this technique, fruits are stored by making a small chamber with cold storage. And ethylene is released into them. This results in ripening of fruits. Due to this, harmful chemicals are not available in fruits and quality is also better.

The ripening technique of fruit ripening has been considered the most modern and harmless - by the flow of ethylene gas. Which is currently used by only one of two big fruit traders. In this technique, fruits are stored by making a small chamber with cold storage. And ethylene is released into them. This results in ripening of fruits. Due to this, harmful chemicals are not available in fruits and quality is also better.